OrthodoxChristianity.net
April 23, 2014, 10:56:28 AM *
Welcome, Guest. Please login or register.

Login with username, password and session length
News: The Rules page has been updated.  Please familiarize yourself with its contents!
 
   Home   Help Calendar Contact Treasury Tags Login Register  
Pages: 1 2 »  All   Go Down
  Print  
Author Topic: What's the deal with Ketchup?  (Read 2342 times) Average Rating: 0
0 Members and 1 Guest are viewing this topic.
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« on: May 08, 2012, 01:37:32 AM »

For example, look at Mustard; he's branched out into so many different varieties, colors and flavors.  Sometimes he's spicy while other times he's savory.  Even BBQ sauce ain't shy about trying new looks and adding variety ('an I don't wanna hear from you 'dry-rub' snobs!  Wink).  But Ketchup... He just sits there and refuses to try new looks/spices.  I hear tell he tried years ago, but he just gave up.  Any y'all know the scoop? 
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
PeterTheAleut
The Right Blowhard Peter the Furtive of Yetts O'Muckhart
Section Moderator
Protospatharios
*****
Online Online

Faith: Orthodox Christian
Jurisdiction: OCA
Posts: 30,426


EXTERMINATE!


« Reply #1 on: May 08, 2012, 01:50:27 AM »

For example, look at Mustard; he's branched out into so many different varieties, colors and flavors.  Sometimes he's spicy while other times he's savory.  Even BBQ sauce ain't shy about trying new looks and adding variety ('an I don't wanna hear from you 'dry-rub' snobs!  Wink).  But Ketchup... He just sits there and refuses to try new looks/spices.  I hear tell he tried years ago, but he just gave up.  Any y'all know the scoop? 
He just doesn't want to catch up with his competitors.
Logged
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« Reply #2 on: May 08, 2012, 01:52:52 AM »

For example, look at Mustard; he's branched out into so many different varieties, colors and flavors.  Sometimes he's spicy while other times he's savory.  Even BBQ sauce ain't shy about trying new looks and adding variety ('an I don't wanna hear from you 'dry-rub' snobs!  Wink).  But Ketchup... He just sits there and refuses to try new looks/spices.  I hear tell he tried years ago, but he just gave up.  Any y'all know the scoop? 
He just doesn't want to catch up with his competitors.
Well played, amigo!  Smiley
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
Alpo
Taxiarches
**********
Offline Offline

Faith: <Insert your favourite patriotic attribute here> Orthodox
Posts: 5,972



« Reply #3 on: May 08, 2012, 02:10:21 AM »

For example, look at Mustard; he's branched out into so many different varieties, colors and flavors.  Sometimes he's spicy while other times he's savory.  Even BBQ sauce ain't shy about trying new looks and adding variety ('an I don't wanna hear from you 'dry-rub' snobs!  Wink).  But Ketchup... He just sits there and refuses to try new looks/spices.  I hear tell he tried years ago, but he just gave up.  Any y'all know the scoop? 

It's like Orthodoxy. No need to change.
Logged

ironchapman
A bull of truth in the china shop of falsehoods.
High Elder
******
Offline Offline

Faith: Serious inquirer into Orthodoxy.
Posts: 746



« Reply #4 on: May 08, 2012, 02:59:41 AM »

I had some ketchup infused with tabasco sauce a couple years ago.

Just keep it with the normal flavor. It's worked well for this long.
Logged

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." --Bertrand Russell
Timon
OC.net guru
*******
Online Online

Faith: Orthodox
Jurisdiction: OCA
Posts: 1,490



« Reply #5 on: May 08, 2012, 09:09:13 AM »

Yall remember those different colors of ketchup they had a while back?  They had green, purple and blue.  Supposedly it tasted the same, but i never touched it.
Logged

Even if we have thousands of acts of great virtue to our credit, our confidence in being heard must be based on God's mercy and His love for men. Even if we stand at the very summit of virtue, it is by mercy that we shall be saved.

— Chrysostom

BLOG
Νεκτάριος
Protokentarchos
*********
Offline Offline

Posts: 5,437



« Reply #6 on: May 08, 2012, 09:14:58 AM »

Ketchup here has all sorts of different varieties / spices / flavors.   That's probably because other sauces aren't very common.  I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 
Logged
Shiny
Site Supporter
Banned
Toumarches
*****
Offline Offline

Faith: Groucho Marxist
Jurisdiction: Dahntahn Stoop Haus
Posts: 13,267


Paint It Red


« Reply #7 on: May 08, 2012, 09:20:55 AM »

I'm from Pittsburgh and Heinz kind of owns.

I love Ketchup. My homeboy Rodney got me eating ketchup with my bologna sandwiches, now I eat it with everything.

Why Ketchup doesn't do other flavors? Because this failed:

« Last Edit: May 08, 2012, 09:21:52 AM by Achronos » Logged

“There is your brother, naked, crying, and you stand there confused over the choice of an attractive floor covering.”

– St. Ambrose of Milan
Aindriú
Faster! Funnier!
Protokentarchos
*********
Offline Offline

Faith: Cynical
Jurisdiction: Vestibule of Hell
Posts: 3,908



WWW
« Reply #8 on: May 08, 2012, 09:26:13 AM »

Mustard, FTW!!!!!!!
Logged


I'm going to need this.
Timon
OC.net guru
*******
Online Online

Faith: Orthodox
Jurisdiction: OCA
Posts: 1,490



« Reply #9 on: May 08, 2012, 09:33:47 AM »

I'm from Pittsburgh and Heinz kind of owns.

I love Ketchup. My homeboy Rodney got me eating ketchup with my bologna sandwiches, now I eat it with everything.

Why Ketchup doesn't do other flavors? Because this failed:



thats what i was talking about. so gross looking!!
Logged

Even if we have thousands of acts of great virtue to our credit, our confidence in being heard must be based on God's mercy and His love for men. Even if we stand at the very summit of virtue, it is by mercy that we shall be saved.

— Chrysostom

BLOG
Schultz
Christian. Guitarist. Zymurgist. Librarian.
Taxiarches
**********
Online Online

Faith: Orthodox Christian
Jurisdiction: OCA
Posts: 6,412


Scion of the McKeesport Becks.


WWW
« Reply #10 on: May 08, 2012, 09:37:20 AM »

Logged

"Hearing a nun's confession is like being stoned to death with popcorn." --Abp. Fulton Sheen
Shiny
Site Supporter
Banned
Toumarches
*****
Offline Offline

Faith: Groucho Marxist
Jurisdiction: Dahntahn Stoop Haus
Posts: 13,267


Paint It Red


« Reply #11 on: May 08, 2012, 09:38:18 AM »

Mustard, FTW!!!!!!!


Agreed.
Logged

“There is your brother, naked, crying, and you stand there confused over the choice of an attractive floor covering.”

– St. Ambrose of Milan
NightOwl
High Elder
******
Offline Offline

Posts: 596



« Reply #12 on: May 08, 2012, 09:43:31 AM »

Ketchup is the only condiment to have retained continuity with the earliest condiment company founded by Henry Heinz in AD 1869. Mustard, on the other hand, has fragmented into so many conflicting flavors that it's barely recognizable in relation to the earliest mustard condiment served by Robert French in 1904. This is why ketchup is the True Condiment.  Wink
« Last Edit: May 08, 2012, 09:43:40 AM by NightOwl » Logged
Shiny
Site Supporter
Banned
Toumarches
*****
Offline Offline

Faith: Groucho Marxist
Jurisdiction: Dahntahn Stoop Haus
Posts: 13,267


Paint It Red


« Reply #13 on: May 08, 2012, 09:59:03 AM »

Imagine what Ketchup tasted like when it didn't use tomatoes. Shocked
Logged

“There is your brother, naked, crying, and you stand there confused over the choice of an attractive floor covering.”

– St. Ambrose of Milan
ZealousZeal
Interplanet Janet
Archon
********
Online Online

Faith: ✔
Posts: 2,232


I'm the magnificent, marvelous, mad Madam Mim.


« Reply #14 on: May 08, 2012, 10:15:32 AM »



+1  Cheesy
Logged

There are two kinds of people in the world: those who can extrapolate from incomplete data.
elephant
High Elder
******
Offline Offline

Faith: Eastern Orthodox
Jurisdiction: GOAA
Posts: 518



« Reply #15 on: May 08, 2012, 10:35:41 AM »

Dear Everyone,

I have heard that the origin of my favorite condiment is a fishy Asian sauce.  I am, however, not a food historian.  Perhaps one of the more knowledgeable forum members will provide input.  There must be some wonderful maps that trace the migration of Ketchup to the West. 

As far as I can tell, Ketchup is not prohibited on any fasting days!

love, elephant
Logged
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« Reply #16 on: May 08, 2012, 01:55:12 PM »

I do recall seeing ketchup packets with "Fancy" on it.   Ketchup, you're being much too modest.
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
LizaSymonenko
Слава Ісусу Христу!!! Glory to Jesus Christ!!!
Global Moderator
Toumarches
******
Offline Offline

Faith: God's Holy Catholic and Apostolic Orthodox Church
Jurisdiction: Ukrainian Orthodox Church of the U.S.A.
Posts: 11,377



WWW
« Reply #17 on: May 08, 2012, 02:48:20 PM »


Logged

Conquer evil men by your gentle kindness, and make zealous men wonder at your goodness. Put the lover of legality to shame by your compassion. With the afflicted be afflicted in mind. Love all men, but keep distant from all men.
—St. Isaac of Syria
katherineofdixie
Archon
********
Offline Offline

Faith: Orthodox
Jurisdiction: OCA
Posts: 2,992



« Reply #18 on: May 08, 2012, 02:57:33 PM »

I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 

In order to find good barbecue, and sauce, you must go to South Carolina, my friend. Barbecue in other places is not worthy of the noble name. Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it.
Logged

"If but ten of us lead a holy life, we shall kindle a fire which shall light up the entire city."

 St. John Chrysostom
Sauron
High Elder
******
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Greek Orthodox Archdiocese of America
Posts: 844


« Reply #19 on: May 08, 2012, 03:23:31 PM »

I do recall seeing ketchup packets with "Fancy" on it.   Ketchup, you're being much too modest.

Jim Gaffigan is pretty funny, huh?

Logged
primuspilus
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian Orthodox Archdiocese of North America - Western Rite Orthodox
Posts: 5,840


Inserting personal quote here.


WWW
« Reply #20 on: May 08, 2012, 03:40:57 PM »

My first posting since my week's vacation is simply this....you leave ketchup alone! Smiley

PP
Logged

"I confidently affirm that whoever calls himself Universal Bishop is the precursor of Antichrist"
Gregory the Great
Shanghaiski
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian
Posts: 7,959


Holy Trinity Church of Gergeti, Georgia


« Reply #21 on: May 08, 2012, 03:45:28 PM »

I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 

In order to find good barbecue, and sauce, you must go to South Carolina, my friend. Barbecue in other places is not worthy of the noble name. Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it.

The Union could've taken care of the Confederacy Byzantine-style by sparking a war between the southern states over barbecue.
Logged

Quote from: GabrieltheCelt
If you spend long enough on this forum, you'll come away with all sorts of weird, untrue ideas of Orthodox Christianity.
Quote from: orthonorm
I would suggest most persons in general avoid any question beginning with why.
primuspilus
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian Orthodox Archdiocese of North America - Western Rite Orthodox
Posts: 5,840


Inserting personal quote here.


WWW
« Reply #22 on: May 08, 2012, 04:06:02 PM »

Quote
In order to find good barbecue, and sauce, you must go to South Carolina, my friend
You can keep that mustard based abomination.....give me North Carolina/Virginia. Thank you.

Quote
Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it
That barbarity should never be repeated again.

PP
Logged

"I confidently affirm that whoever calls himself Universal Bishop is the precursor of Antichrist"
Gregory the Great
katherineofdixie
Archon
********
Offline Offline

Faith: Orthodox
Jurisdiction: OCA
Posts: 2,992



« Reply #23 on: May 08, 2012, 05:02:13 PM »

I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 

In order to find good barbecue, and sauce, you must go to South Carolina, my friend. Barbecue in other places is not worthy of the noble name. Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it.

The Union could've taken care of the Confederacy Byzantine-style by sparking a war between the southern states over barbecue.

There are actually supposed to be three separate "barbecue zones" in South Carolina. You could easily start a fight over it.
Logged

"If but ten of us lead a holy life, we shall kindle a fire which shall light up the entire city."

 St. John Chrysostom
orthonorm
Hoplitarches
*************
Offline Offline

Posts: 16,167



« Reply #24 on: May 08, 2012, 05:03:29 PM »

Ketchup at one time was made from any variety of fruit / vegetable bulk waste from large scale manufacturing of food.

For some reason the tomato variety just caught on.

And you can find at least one variation in many German speaking grocers, the curried variety thanks to the culinary misagos of Turks eating sausage.

Logged

Gradually fading away on a strict punishment schedule.
Deacon Lance
Archon
********
Offline Offline

Faith: Byzantine Catholic
Jurisdiction: Archeparchy of Pittsburgh
Posts: 2,730


Liturgy at Mt. St. Macrina Pilgrimage


« Reply #25 on: May 08, 2012, 05:47:50 PM »

For example, look at Mustard; he's branched out into so many different varieties, colors and flavors.  Sometimes he's spicy while other times he's savory.  Even BBQ sauce ain't shy about trying new looks and adding variety ('an I don't wanna hear from you 'dry-rub' snobs!  Wink).  But Ketchup... He just sits there and refuses to try new looks/spices.  I hear tell he tried years ago, but he just gave up.  Any y'all know the scoop? 

Heinz makes Ketchup with both Tabasco and Balsamic vinegar.
Logged

My cromulent posts embiggen this forum.
Oblio
Elder
*****
Offline Offline

Faith: Eastern Orthodox
Jurisdiction: OCA
Posts: 454

The Pointless One !


WWW
« Reply #26 on: May 08, 2012, 07:11:13 PM »

Quote
In order to find good barbecue, and sauce, you must go to South Carolina, my friend
You can keep that mustard based abomination.....give me North Carolina/Virginia. Thank you.

Quote
Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it
That barbarity should never be repeated again.

PP

Enjoy

http://rhettandlink.com/videos/index.php?key=bbq-song#
Logged
ZealousZeal
Interplanet Janet
Archon
********
Online Online

Faith: ✔
Posts: 2,232


I'm the magnificent, marvelous, mad Madam Mim.


« Reply #27 on: May 08, 2012, 09:09:39 PM »

Quote
In order to find good barbecue, and sauce, you must go to South Carolina, my friend
You can keep that mustard based abomination.....give me North Carolina/Virginia. Thank you.

Quote
Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it
That barbarity should never be repeated again.

PP

Enjoy

http://rhettandlink.com/videos/index.php?key=bbq-song#

Holy cow... You are my new favorite because of your screen name. Can I be the Arrow to your Oblio?  Tongue
Logged

There are two kinds of people in the world: those who can extrapolate from incomplete data.
Aindriú
Faster! Funnier!
Protokentarchos
*********
Offline Offline

Faith: Cynical
Jurisdiction: Vestibule of Hell
Posts: 3,908



WWW
« Reply #28 on: May 08, 2012, 09:10:31 PM »

Can I be the Arrow to your Oblio?  Tongue

So to speak? Is that a euphemism?
Logged


I'm going to need this.
ZealousZeal
Interplanet Janet
Archon
********
Online Online

Faith: ✔
Posts: 2,232


I'm the magnificent, marvelous, mad Madam Mim.


« Reply #29 on: May 08, 2012, 09:14:55 PM »

Can I be the Arrow to your Oblio?  Tongue

So to speak? Is that a euphemism?

No euphemism. Just a really awesome movie. Oblio is the boy, Arrow is his dog:

Logged

There are two kinds of people in the world: those who can extrapolate from incomplete data.
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« Reply #30 on: May 09, 2012, 12:22:31 AM »

I do recall seeing ketchup packets with "Fancy" on it.   Ketchup, you're being much too modest.

Jim Gaffigan is pretty funny, huh?



I tip my hat to you, sir.  Smiley
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
Irish Melkite
Information Mongeror
High Elder
******
Offline Offline

Faith: Melkite Greek-Catholic
Jurisdiction: Eparchy of Newton
Posts: 964


WWW
« Reply #31 on: May 09, 2012, 06:20:41 AM »

One must not forget grape ketchup, an old New England and Canadian Maritime favorite - best served on macaroni and cheese. And, despite the silly colors that were marketed for a while, there is a time-honored green tomato ktchup, difficult to find commercially (not sure anyone makes it that way anymore), but still able to be concocted at home - and quite excellent.

Many years,

Neil
Logged

"Not only is it unnecessary to adopt the customs of the Latin Rite to manifest one's Catholicism, it is an offense against the unity of the Church."

- Melkite Archbishop Joseph (Tawil), of blessed memory
Νεκτάριος
Protokentarchos
*********
Offline Offline

Posts: 5,437



« Reply #32 on: May 09, 2012, 09:16:53 AM »

I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 

In order to find good barbecue, and sauce, you must go to South Carolina, my friend. Barbecue in other places is not worthy of the noble name. Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it.

Kansas City is as close as I've ever been to the South and even there the BBQ was great (at least to my palate). 

IS BBQ sauce that hard to make?  I make my own ketchup, so I'd imagine it is just a few extra steps assuming I can find all the ingredients. 
Logged
primuspilus
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian Orthodox Archdiocese of North America - Western Rite Orthodox
Posts: 5,840


Inserting personal quote here.


WWW
« Reply #33 on: May 09, 2012, 10:02:51 AM »

Quote
Kansas City is as close as I've ever been to the South and even there the BBQ was great (at least to my palate).
KC is good. I also like Memphis. However, I like a slightly vinegar-y taste in Virginia/NC BBQ.

Quote
IS BBQ sauce that hard to make?  I make my own ketchup, so I'd imagine it is just a few extra steps assuming I can find all the ingredients
It is very very easy. Especially if you have a blender.

PP
Logged

"I confidently affirm that whoever calls himself Universal Bishop is the precursor of Antichrist"
Gregory the Great
Timon
OC.net guru
*******
Online Online

Faith: Orthodox
Jurisdiction: OCA
Posts: 1,490



« Reply #34 on: May 09, 2012, 11:43:06 AM »

I'd love to be able to get some good BBQ sauce or something that is actually and truly spicy. 

In order to find good barbecue, and sauce, you must go to South Carolina, my friend. Barbecue in other places is not worthy of the noble name. Why, I have heard tales (erroneous, I'm sure) that in some places barbecue is not even pork but rather beef, if you can believe it.

That place is called Texas...
Logged

Even if we have thousands of acts of great virtue to our credit, our confidence in being heard must be based on God's mercy and His love for men. Even if we stand at the very summit of virtue, it is by mercy that we shall be saved.

— Chrysostom

BLOG
Νεκτάριος
Protokentarchos
*********
Offline Offline

Posts: 5,437



« Reply #35 on: May 09, 2012, 12:04:53 PM »

So when making a good BBQ sauce what recipe should a follow?  Any suggestions?   
Logged
Aindriú
Faster! Funnier!
Protokentarchos
*********
Offline Offline

Faith: Cynical
Jurisdiction: Vestibule of Hell
Posts: 3,908



WWW
« Reply #36 on: May 09, 2012, 12:49:04 PM »

So when making a good BBQ sauce what recipe should a follow?  Any suggestions?   

What kind do you like? (vinegar, mustard, ketchup, molasses based)
« Last Edit: May 09, 2012, 12:50:00 PM by Aindriú » Logged


I'm going to need this.
LizaSymonenko
Слава Ісусу Христу!!! Glory to Jesus Christ!!!
Global Moderator
Toumarches
******
Offline Offline

Faith: God's Holy Catholic and Apostolic Orthodox Church
Jurisdiction: Ukrainian Orthodox Church of the U.S.A.
Posts: 11,377



WWW
« Reply #37 on: May 09, 2012, 12:52:27 PM »


I've heard folks use mayonnaise.  I've been afraid to try it, though.

I usually take a ready made bottle of bbq sauce and than "tweak" it to make it even better.
Logged

Conquer evil men by your gentle kindness, and make zealous men wonder at your goodness. Put the lover of legality to shame by your compassion. With the afflicted be afflicted in mind. Love all men, but keep distant from all men.
—St. Isaac of Syria
primuspilus
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian Orthodox Archdiocese of North America - Western Rite Orthodox
Posts: 5,840


Inserting personal quote here.


WWW
« Reply #38 on: May 09, 2012, 12:54:30 PM »

Quote
I've heard folks use mayonnaise.  I've been afraid to try it, though.
That is barbecue heresy!

PP
Logged

"I confidently affirm that whoever calls himself Universal Bishop is the precursor of Antichrist"
Gregory the Great
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« Reply #39 on: May 09, 2012, 01:07:54 PM »

So when making a good BBQ sauce what recipe should a follow?  Any suggestions?   

My family starts with a ketchup/ worcestershire/ brown sugar base.  If you can't find brown sugar, you could probably substitute molasses or treacle.  Then add finely chopped onions (or onion powder), a little chipotle powder and liquid smoke.   That'll get you started.  Especially if you like KC-style bbq.  My family uses the above for our base, but from there we get a little exotic.  People seem to really love it and we've thought about selling it....
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
primuspilus
Taxiarches
**********
Offline Offline

Faith: Orthodox Christian
Jurisdiction: Antiochian Orthodox Archdiocese of North America - Western Rite Orthodox
Posts: 5,840


Inserting personal quote here.


WWW
« Reply #40 on: May 09, 2012, 01:17:31 PM »

Tomato paste/worsteshire/vinegar base here.

PP
Logged

"I confidently affirm that whoever calls himself Universal Bishop is the precursor of Antichrist"
Gregory the Great
katherineofdixie
Archon
********
Offline Offline

Faith: Orthodox
Jurisdiction: OCA
Posts: 2,992



« Reply #41 on: May 09, 2012, 01:46:06 PM »

ketchup/ worcestershire/ brown sugar base.  If you can't find brown sugar, you could probably substitute molasses or treacle.  Then add finely chopped onions (or onion powder), a little chipotle powder and liquid smoke.   

Ketchup?Huh!!!!
Chipotle?Huh!!!!
Liquid smoke!!!!???

Is outrage!
Logged

"If but ten of us lead a holy life, we shall kindle a fire which shall light up the entire city."

 St. John Chrysostom
Schultz
Christian. Guitarist. Zymurgist. Librarian.
Taxiarches
**********
Online Online

Faith: Orthodox Christian
Jurisdiction: OCA
Posts: 6,412


Scion of the McKeesport Becks.


WWW
« Reply #42 on: May 09, 2012, 01:50:51 PM »

ketchup/ worcestershire/ brown sugar base.  If you can't find brown sugar, you could probably substitute molasses or treacle.  Then add finely chopped onions (or onion powder), a little chipotle powder and liquid smoke.   

Ketchup?Huh!!!!
Chipotle?Huh!!!!
Liquid smoke!!!!???

Is outrage!

NEW YORK CITY?!!!

Also, there's nothing wrong with using liquid smoke in preparing sauces.  Only people who don't cook complain about its use.
Logged

"Hearing a nun's confession is like being stoned to death with popcorn." --Abp. Fulton Sheen
GabrieltheCelt
Son of a Preacher man
Taxiarches
**********
Offline Offline

Faith: Eastern Orthodox Christian
Jurisdiction: OCA
Posts: 6,971


Chasin' down a Hoodoo...


« Reply #43 on: May 09, 2012, 02:24:08 PM »

ketchup/ worcestershire/ brown sugar base.  If you can't find brown sugar, you could probably substitute molasses or treacle.  Then add finely chopped onions (or onion powder), a little chipotle powder and liquid smoke.   

Ketchup?Huh!!!!
Chipotle?Huh!!!!
Liquid smoke!!!!???

Is outrage!

 Cheesy LOL!  Well, with the exception of chipotle, that's how my born and raised TN granny done it!   
Logged

"The Scots-Irish; Brewed in Scotland, bottled in Ireland, uncorked in America."  ~Scots-Irish saying

"Yes, you are a white supremacist, ..."  ~Iconodule
Νεκτάριος
Protokentarchos
*********
Offline Offline

Posts: 5,437



« Reply #44 on: May 09, 2012, 02:36:35 PM »

So when making a good BBQ sauce what recipe should a follow?  Any suggestions?   

My family starts with a ketchup/ worcestershire/ brown sugar base.  If you can't find brown sugar, you could probably substitute molasses or treacle.  Then add finely chopped onions (or onion powder), a little chipotle powder and liquid smoke.   That'll get you started.  Especially if you like KC-style bbq.  My family uses the above for our base, but from there we get a little exotic.  People seem to really love it and we've thought about selling it....

Thanks!  I'll really have to do some hunting to some of this stuff, but it might be possible.   I know molasses is definitely out.  I think I remember seeing worcestershire sauce before.  This could be a fun summer project.   My father-in-law and I like to have cookouts (Shashlyk) whenever there is a holiday, so some BBQ sauce will be a nice addition. 
Logged
Tags:
Pages: 1 2 »  All   Go Up
  Print  
 
Jump to:  

Powered by MySQL Powered by PHP Powered by SMF 1.1.18 | SMF © 2013, Simple Machines Valid XHTML 1.0! Valid CSS!
Page created in 0.133 seconds with 71 queries.